Husband Tested
I made this lemon pound cake yesterday afternoon. I was going to take a picture of mine, but it didn't last that long. The picture shown is off the Williams Sonoma website. Apparently the recipe is a good one, because there was less than half the cake left this morning. My friends gave me the pan last year as a birthday gift. If you want to try it for yourself check out the recipe here...
posted by Heidi MacInnis at
5:54 AM
3 Comments:
I ate more for breakfast too. Yum. I'll have the rest for desert tonight.
Oops. I'll have the rest for "dessert", not "desert". It was really quite moist - not dry at all, like a desert. It was more like a dessert.
You could have fooled me by saying it was yours - not a pic out of a magazine ! Thought of you Friday night when I had some yummy crusted sole with capers, and orzo with a light lemony sauce - it was awesome ! If you can figure out how to make fish at home as good as fish at restaurants, you can make a fortune !
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